Longitude 12 Bistrot & Jardin Menu

À La Carte

• Our fried mozzarella in carrozza

  12,00 €
• Salmon sashimi with oyster and avocado sauce

  16,00 €
• Raw artichoke salad with Roman mint, walnut kernels, olive oil and Maldon salt

  14,00 €
• Pasteurised saddle of lamb with Giffoni PGI hazelnuts, aplle cider and cereal kefir

  14,00 €
• Rabbit thigh in cooking oil with vegetables in lime agretti and Neapolitan papacella mayonnaise

  17,00 €

• Rice with mazara red prawns salted butter and Cantabrian anchovies

  17,00 €
• Homemade ravioli pasta filled with braised beef in a roast sauce and wild thyme

  19,00 €
• Felicetti rigatoni pasta with Mantuan pumpkin, bacon powder and rosemary

  14,00 €
• Sardinian fregula with porcini mushrooms, black lemon and chestnuts

  15,00 €
• Monograno Cavalier Cocco spaghettoni pasta with Pecorino Roman cheese, red beetroot and finger lime

  14,00 €

• Stewed octopus with Tropea red onion, mashed potatoes and Gaeta black olives

  21,00 €
• Grilled fish of the day with almond puree, pak choi and cumin

  25,00 €
• Portobello muahrooms stewed with a seitan ragout, juniper oil and amchoor

  15,00 €
• Braised beef sirloin steak, chanterelles and grape must

  20,00 €
• Crispy poached pork rips with berberé and rosemary-scented new potatoes

  18,00 €

• Pear baked in saba with parmesan ice-cream, pecans and cinnamon

  8,00 €
• Apple pie with pineapple flavoured custard and homemade vanilla ice cream

  8,00 €
• Three chocolate cremino with rosehip and wasabi dressing

  8,00 €
• Classic tiramisu

  8,00 €
• Fresh and exotic fruit

  10,00 €

• Caprese salad with tomatoes and Buffalo Mozzarella from Campania region

  14,00 €
• Spaghettone pasta with tomatoes and basil

  14,00 €
• Spaghettoni Amatriciana pasta with tomato and bacon by "Il Convivio

  14,00 €
• Grilled salmon with seasonal vegetables

  21,00 €
• Chicken breast with peppers and potatoes

  15,00 €
• Grilled beef fillet with potatoes and chicory

  25,00 €
• Burger bun with French fries

  16,00 €
• Grilled or steamed vegetables

  10,00 €
• Chicken cutlet with french fries

  15,00 €

• Bottle of champagne

  70,00 €
• Glass of champagne

  9,00 €
• Coffee

  3,00 €
• Bottle of water

  4,00 €
• Half a bottle of water

  3,00 €
• Bottle of wine

  24,00 €
• Glass of wine

  6,00 €

Longitude 12 Bistrot & Jardin English menu

• Our fried mozzarella in carrozza

  12,00 €
• Salmon sashimi with oyster and avocado sauce

  16,00 €
• Raw artichoke salad with Roman mint, walnut kernels, olive oil and Maldon salt

  14,00 €
• Pasteurised saddle of lamb with Giffoni PGI hazelnuts, apple cider and cereal kefir

  14,00 €
• Rabbit thigh in cooking oil with vegetables in lime agretti and Neapolitan papaccella mayonnaise

  17,00 €

• Rice with Mazara red prawns, salted butter and Cantabrian anchovies

  17,00 €
• Homemade ravioli pasta filled with braised beef in a roast Sauce and wild thyme

  19,00 €
• Felicetti rigatoni pasta with Mantuan pumpkin, bacon powder and rosemary

  14,00 €
• Sardinian fregula with porcini mushrooms, black lemon and chestnuts

  15,00 €
• Monograno Cavalier Cocco spaghettoni pasta with Pecorino Roman cheese, red beetroot and finger lime

  14,00 €

• Stewed octopus with Tropea red onion, mashed potatoes and Gaeta black olives

  21,00 €
• Grilled fish of the day with almond puree, pak choi and cumin

  25,00 €
• Portobello mushroom stewed with seitan' ragout, juniper oil and amchoor

  15,00 €
• Braised beef sirloin steak, chanterelles and grape must

  20,00 €
• Crispy poached pork ribs with berberé and rosemary-scented new potatoes

  18,00 €

• Caprese with buffalo mozzarella from Campania and sun-dried tomatoes

  14,00 €
• Spaghettoni pasta with Pachino tomatoes PGI

  14,00 €
• Spaghettoni Amatriciana pasta with tomato and bacon by "Il Convivio

  14,00 €
• Grilled salmon with seasonal vegetables

  21,00 €
• Chicken breast with peppers and potatoes

  15,00 €
• Grilled beef fillet with potatoes and chicory

  25,00 €
• Chicken cutlet with French fries

  15,00 €
• Burger bun with French fries

  16,00 €
• Grilled or steamed seasonal vegetables

  10,00 €

• Pear baked in saba with parmesan ice cream, pecans and cinnamon

  8,00 €
• Apple pie with pineapple flavoured custard and homemade vanilla ice cream

  8,00 €
• Fresh exotic fruit

  10,00 €
• Three chocolate cremino with rosehip and wasabi dressing

  8,00 €
• Classic tiramisu

  8,00 €

• European Classics:
  Dark Chocolate, Vanilla, Pistachio, Strawberry
• Destination-Inspired:
  Coffee

• 1 scoop

  3,00 €
• 2 scoops

  4,00 €
• 3 scoops

  5,00 €

Longitude 12 Bistrot & Jardin Italian menu

• La nostra mozzarella in carrozza

  12,00 €
• Sashimi di salmone con salsa d'ostriche e avocado

  16,00 €
• Insalatina di carciofi crudi con mentuccia romana, gherigli di noci, olio evo e sale Maldon

  14,00 €
• Sella d'agnello pastorizzata con nocciole di Giffoni IGP. sidro di mele e kefir ai cereali

  14,00 €
• Coscia di coniglio tiepida in olio cottura con verdurine in agretto leggero di lime e maionese di papaccella napoletana

  17,00 €

• Riso carnaroli bio con gamberi rossi di Mazara, burro salato e acciughe di Cantabrico

  17,00 €
• Ravioli di pasta fresca ripieni di brasato con sugo d'arrosto e timo selvatico

  19,00 €
• Rigatoni Felicetti con zucca mantovana, polvere di guanciale e rosmarino

  14,00 €
• Fregula sarda con funghi porcini, limone nero e castagne

  15,00 €
• Spaghettoni monograno Cavalier Cocco con pecorino romano, barbabietola rossa e finger lime

  14,00 €

• Polpo in umido con cipolla rossa di Tropea, patate schiacciate e olive nere di Gaeta

  21,00 €
• Pescato del giorno ai feri con purea di mandorle, pak choi e cumino

  25,00 €
• Fungo portobello stufato con ragù di seitan, olio al ginepro e amchoor

  15,00 €
• Fracosta di manzo brasata Con scorza nera, funghi finferli e mosto d'uva

  20,00 €
• Costine di maiale in camicia croccante di berberé con patate novelle al sentore di rosmarino

  18,00 €

• Caprese di mozzarella di bufala campana e pomodori ramati

  14,00 €
• Spaghettoni al pomodoro di Pachino IGP

  14,00 €
• Spaghettoni all'Amatriciana de "I Convivio

  14,00 €
• Salmone ai ferri con verdure di stagione

  21,00 €
• Sovracoscia di pollo con peperoni e patate

  15,00 €
• Filetto di manzo alla griglia con patate e cicoria

  25,00 €
• Orecchia di elefante di pollo con patatine fritte

  15,00 €
• Panino con hamburger patatine fritte

  16,00 €
• Verdure cotte ai ferri o al vapore

  10,00 €

• Pera decana cotta nella saba con gelato al parmigiano, noci pecan e cannella

  8,00 €
• Apple pie di mele con crema inglese aromatizzata ananas e gelato artigianale alla vaniglia

  8,00 €
• Tagliata di frutta esotica

  10,00 €
• Cremino ai tre cioccolati con dressing di rosa canina e wasabi

  8,00 €
• Tiramisu classico

  8,00 €

• I Classici Europei:
  Cioccolato fondente, Vaniglia, Pistacchio, Fragola
• Ispirati dalla destinazione:
  Caffè

• Limone
  1 Pallina

Valentine's Menu

• Benvenuto dello Chef
  Chef's Welcome
• Carpaccio di palamita con zenzero candito, anacardi salati e dressing al frutto della passione
  Palamita carpaccio with candied ginger, salted cashew nuts and passion fruit dressing
• Raviolo aperto con cuore morbido di ricotta romana e provola affumicata su coulis di pomodori di Pachino e basilico ligure
  Open ravioli pasta with a soft heart of Roman ricotta cheese and Smoked provola cheese on a coulis of Pachino tomatoes and Ligurian basil
• Darna d'orata in osmosi di champagne e barbabietola rossa con maionese d'ostrica e polvere di limone nero fermentato
  Bream darna in champagne and red beet osmosis with oyster mayonnaise and fermented black lemon powder
• Cioccolato fondente, peperoncino, frutti rossi e mandorle amare
  Dark chocolate , hot pepper , red fruits and bitter almonds.