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Platti al Trattoria Righini

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Overall, the price/quality ratio is rated as excellent by the visitors. They find the fixed menu to be of great value, with generous quantities and high-quality food. The service is also described as attentive and friendly.
  • Mixed Starters

    - this includes a variety of cured meats, pickles, lard, frittata, meatballs, cotechino (Italian sausage), and tartare with green sauce. Reviewers praise the quality and variety.
  • - the ravioli dishes are a standout, particularly those filled with braised meat, ricotta, and pecorino cheese. They are praised for their authentic and familiar flavors.
  • Risotto with Radicchio

    - this dish is part of the first courses and is well received by the customers.
  • Second Courses

    - these include rabbit, suckling pig, guinea fowl, and roast beef. The rabbit and roast beef are particularly mentioned as being very good.
  • - the polenta, served with gorgonzola, mushrooms, chestnuts, and figs is noted as being solid, just as the customers like it.
  • Dessert

    - the dessert, a cake with amaretti and mascarpone cream, is highly recommended.
  • - the local wines served at the restaurant are appreciated by the customers.
  • - the pineapple sorbet served in a glass bowl is mentioned, but the review suggests it may not be as impressive as the other dishes.