The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The reviews indicate that the price/quality ratio of the restaurant is generally good. Some customers found the prices high, but many others praised the restaurant for its honest and good prices for the quality of the food.
Pizzoccheri
- this dish is frequently mentioned in the reviews, indicating that it's a local favorite and a must-try at the restaurant. The pizzoccheri is described as excellent, traditional, and one of the best dishes in Valtellina.
Sciatt
- another popular dish, the sciatt is praised for being prepared in a traditional and homemade manner. Some customers noted that they were served perfectly.
Salumi misti
- an appetizer of mixed cured meats, this dish was well received by customers, with special mention of the bresaola.
Taroz
- although only mentioned once, this dish is part of the traditional Valtellina cuisine and was appreciated by customers.
Manfregole
- this is another traditional Valtellina dish that customers enjoyed.
Local Wine
- the restaurant offers a good selection of local wines, which customers found to be a pleasant accompaniment to their meals.
Homemade Cake
- although one customer had a negative experience with the timing of its serving, the cake is described as strictly homemade, suggesting it might be worth a try.
