Pastificio Remelli Menu

Platti al Pastificio Remelli

• Tortellini

  - the restaurant's flagship dish, highly recommended by many reviewers. They offer various fillings and even two types for broth or dry preparation.

• Tortelli

  - another pasta variety that the restaurant excels in, with various fillings to choose from.

• Grilled Meat

  - the meat dishes are also praised, especially for their light and careful cooking which preserves flavor and texture.

• Duck Breast

  - one reviewer specifically recommends trying the duck breast.

• Fried Gnocco

  - a unique addition to the menu that's worth trying according to one reviewer.

• Desserts

  - both spoon desserts and leavened ones come highly recommended.

• Wine

  - the restaurant has an excellent selection of wines that complement their dishes.

• Seasoned Cured Meats

  - the appetizer was very well received, with the cured meats seasoned just right.

• Olive Oil

  - one reviewer mentioned the delicious olive oil, suggesting that it may be used in the restaurant's dishes or available for purchase.