The Times Bar & Restaurant Menu

Wine list

• Chardonnay coste bianche piemonte doc

  30.00
  Piemonte, coppo, chardonnay (13%)
• Doc sauvignon blanc "wink

  40.00
  Alto adige, cantina terlano, sauvignon blanc (13.5%)
• Pinot grigio venezia giulia igt

  30.00
  Friuli, jermann, pinot grigio (13%)
• Frascati superiore docg riserva “vigneto filonardi”

  33.00
  Lazio, villa simone, malvasia del lazio, malvasia di candia, trebbiano, grechetto (13.5%)

• Valpolicella ripasso superiore doc

  27.00
  Veneto, azienda agricola montezovo, corvina veronese, corvinone, rondinella (14.5%)
• Rosso di montalcino doc poggio landi

  33.00
  Toscana, dievole, sangiovese (13.5%)
• Chianti classico docg brolio bettino

  50.00
  Toscana, barone ricasoli, sangiovese, abrusco (14%)
• Estia rosso lazio igt

  35.00
  Lazio, colle di maggio wine farm, merlot, cabernet sauvignon (13%)

• Lazio igp merlot rosato

  30.00
  Lazio, omina romana, merlot (13%)

• Champagne essentiel extra brut

  80.00
  Francia, piper heidsieck, chardonnay, pinot nero, pinot meunier (12%)
• Franciacorta docg cuvee brut

  45.00
  Lombardia, lantieri, chardonnay, pinot bianco, pinot nero (12%)
• Valdobbiadene prosecco docg brut

  24.00
  Veneto, bortolin, glera (12%)
• Bb best brut

  28.00
  Lazio, famiglia cotarella, trebbiano, rossetto, malvasia (12.5%)

• Zucchini flowers, mozzarella and anchovies in crispy batter with citrus mayonnaise

  8.00
• Breaded chicken fillets with tzatziki sauce

  8.00
• Mozzarella in carrozza with tomato and basil soup

  8.00

• Messina “cristalli di sale”

  8.00
  Birra messina cristalli di sale is a lager produced by the messina brewery founded in 1923 which stands out from other beers for the presence of sicilian salt crystals from the salt pans of trapani. these sicilian salt crystals enhance the perception of flavors in the mouth, particularly pleasant floral notes and fruity notes. the birra messina “salt crystals” is a pure unfiltered malt.

• Schweppes premium selection line

  5.00
  Disponibile in 6 gusti: tonica & touch of lime e ginger beer & chili, con note audaci e piccanti, il raffinato white peach & elderflower, il rinfrescante lemon & quinine. la gamma si completa con il versatile ginger ale e la classica soda water.

• Espresso

  2.00
• Decaffeinato

  3.00
• Cappuccino

  4.00
• Caffellatte

  4.00
• Tè e infusi

  5.00
  Tea and infusions
• Cioccolata calda

  5.00
  Hot chocolate
• Acqua liscia | acqua frizzante 0,5l

  2.00
  Still or sparkling water
• Acqua 0,75

  3.00
• Fanta | sprite | crodino

  4.00
• Amaro e digestivi

  4.00
  Bitters and digestives
• limoncello 1 recensione

  8.00

• Espresso martini

  15.00
  Vodka, espresso, sciroppo di zucchero
• Classic martini

  15.00
  Gin or vodka, dry vermouth, ask for dirty or lemon
• Aviation

  15.00
  Gin, liquore alla violetta, maraschino e succo di limone
• Manhattan

  15.00
  Whisky bourbon o rye, vermouth rosso e bitters
• Sidecar

  15.00
  Cognac, triple sec e succo di limone
• Lemon drop martini

  15.00
  Vodka, triple sec, succo di limone e sciroppo di zucchero
• French martini

  15.00
  Vodka, liquore al lampone e succo di ananas
• Clover club

  15.00
  Gin, sciroppo di lamponi, succo di limone ed albume
• Naked and famous

  15.00
  Mezcal, chartreuse giallo, aperol e succo di lime
• Paper plane

  15.00
  Whisky bourbon, aperol, amaro italiano e succo di limone
• Yellow bird

  15.00
  Rum bianco, liquore galliano, triple sec e succo di lime
• Between the sheets

  15.00
  Rum bianco, cognac, triple sec e succo di lime
• Breakfast martini

  15.00
  London dry gin, marmellata di arance, triple sec e succo di limone

• Tom collins

  15.00
  London dry gin, succo di limone e sciroppo di zucchero, top di soda
• Dark 'n' stormy

  15.00
  Rum scuro, soda allo zenzero e succo di lime
• Mai tai

  15.00
  Mix di rum chiaro e scuro, sciroppo di orzata e liquore all'arancia
• Harvey wallbanger

  15.00
  Vodka, liquore galliano e succo d'arancia
• Paloma

  15.00
  Tequila, succo di lime e soda al pompelmo rosa

• Bramble

  15.00
  Gin, liquore alle more, succo di limone e sciroppo di zucchero
• Mules

  15.00
  Soda allo zenzero, succo di lime, menta ed a scelta: gin, vodka o whisky
• Old fashioned

  15.00
  A scelta bourbon o rye whisky, zucchero di canna e bitters
• Negroni, americano, sbagliato

  15.00
  Base milano torino (campari e vermouth rosso) a scelta: gin, soda o prosecco
• Whiskey sour

  15.00
  Whiskey, succo di limone, sciroppo di zucchero ed albume (opzionale)

• Orange dream

  10.00
  Succo di arancia, sciroppo di lamponi e soda al pompelmo rosa
• Sunset

  10.00
  Succo di mela, pesca e cranberry
• Detox

  10.00
  Cetriolo, succo di lime e limone, soda allo zenzero
• Shirley temple

  10.00
  Sprite, sciroppo di granatina e succo di limone

• Ve.n.to
  Grappa bianca, succo di limone, miele, cordial alla camomilla ed albume (opzionale)
• Spritz aperol o campari bitter, prosecco e soda

  12.00
• Hugo

  13.00
  Liquore al sambuco, menta, lime prosecco
• Capri

  13.00
  Limoncello, prosecco e soda
• Bellini, rossini, mimosa

  12.00
• Tutti gli altri classici

  14.00
  All other classic cocktails
• Gin & tonics

  15.00
  All gin are served with schweppes premium tonics. discover our gins selection, from classics london dry to new italian gin.
• Rum

  16.00
  Rum has a rich and compelling history. born in the caribbean, it arises from the fermentation and distillation of molasses, a by-product of sugar cane processing. over the centuries, rum has become not only a popular drink but also a cultural symbol, linked to the history of the seas and adventure.
• Vodka

  15.00
  All vodka are served with schweppes premium tonics. the genesis of vodka is shrouded in a blend of folklore and historical records, with both russia and poland laying claim to its invention.
• Agave spirits

  15.00
  Agave spirits, primarily known as tequila and mezcal, are distilled beverages made from the agave plant, native to mexico. these spirits are celebrated for their rich, complex flavors and deep cultural significance

• Whisky

  15.00
  All whiskeys can be enjoyed neat, on the rocks (with ice), or in your favorite cocktail.
• Scotch and irish

  17.00
  Scotch whiskies are born in scotland and crafted from malted barley. this gives them a unique and unforgettable smoky taste that sets them apart from many other whiskies. in contrast, irish whiskies use a combination of barley types, resulting in a smooth flavor often featuring hints of vanilla.
• Japan

  20.00
  Whisky production in japan began around 1870 though the first commercial production began in 1923 upon the opening of the country's first distillery, yamazaki. broadly speaking, the style of japanese whisky is more similar to that of scotch whisky than other major styles of whisky.
• American brubon or rye

  15.00
  American whiskey is produced throughout the country, from washington to virginia. american whiskey is greatly enjoyed among vast crowd of enthusiasts. from the sweet tennessee whiskey to a slightly spicier rye, americans use a large variety of corn and cereals, thus giving us an interesting and rich flavour.
• Cognac & brandy

  16.00
  All cognac is brandy, but not all brandy is cognac. think of brandy as the main category that comprises spirits that have been distilled from fruit — by definition, either grapes or the fermented juice of another fruit. under the category of brandy are armagnac, calvados, slivovitz, pisco

Menu

• Carpaccio di salmone fresco con arancia, lime, pepe rosa ed erba cipollina

  16.00
  Fresh salmon carpaccio with orange, lime, pink peppercorns, and chives
• Crostone con ciauscolo, provola e cavolo nero

  15.00
  Toasted country bread with ciauscolo sausage, smoked provola cheese, and sautéed black cabbage
• Burrata con insalatina di pomodorini e basilico

  14.00
  Creamy burrata cheese with cherry tomato and basil salad
• Misticanza con insalata di erbe piccanti 'the circle' con finocchio e melograno

  13.00
  Mixed greens 'the circle' with spicy herbs, fennel, and pomegranate
• Filetti di pollo croccanti*e salsa tzatziki

  12.00
  Crispy chicken fillets with tzatziki sauce
• Culaccia di parma, indivia belga marinata e la nostra mostarda

  15.00
  Parma culaccia ham with marinated belgian endive and our homemade mustard
• Carciofo alla romana

  12.00
  Roman-style artichoke

• Mezza manica “pastificio agricolo mancini” all'amatriciana

  16.00
  “pastificio agricolo mancini” mezza manica pasta amatriciana style
• Spaghetto “pastificio agricolo mancini” alla carbonara

  16.00
  “pastificio agricolo mancini” spaghetti carbonara style
• Gnocchi di patate in salsa di pomodori arrostiti, mazzancolle* e stracciatella

  17.00
  Potato gnocchi with roasted tomato sauce, prawns, and stracciatella cheese
• Maltagliati con zuppa di fagioli misti e olio al rosmarino

  15.00
  Maltagliati pasta with mixed bean soup and rosemary-infused olive oil
• Raviolotti di spigola aromatizzati con burro al limone e basilico

  17.00
  Sea bass ravioli with lemon and basil butter sauce

• Entrecôte di manzo con burro aromatizzato e patate al forno

  26.00
  Beef entrecôte with herb butter and baked potatoes
• Involtino di orata e carciofi con purè di patate e chips di tuberi

  24.00
  Sea bream and artichoke roll with mashed potatoes and tuber chips
• Cheeseburger

  18.00
  (220g beef patty, iceberg lettuce, tomato, bacon, cheddar cheese, ketchup, and mayonnaise)
• Caesar salad

  18.00
  (low-temperature cooked chicken breast, crispy bacon, toasted croutons, caesar dressing, and shaved grana cheese)

• Pinsa margherita

  14.00
  Pomodoro, mozzarella, basilico / tomato, mozzarella, and basil
• Pinsa culaccia, stracciatella e granella di pistacchio tostata

  14.00
  Base bianca con culaccia, stracciatella e granella di pistacchio tostata / pinsa with culaccia, stracciatella, and toasted pistachio crumbs
• Pinsa vegetariana

  14.00
  Base bianca con mozzarella e verdure di stagione / vegetarian pinsa (white base with mozzarella and seasonal vegetables)

• Patate al forno

  7.00
  Roasted potatoes
• Cavolo nero ripassato

  7.00
  Sautéed black cabbage
• Patate fritte

  7.00
  French fries
• Cicoria ripassata

  7.00
  Sautéed chicory

• Lemon tarte al limone

  8.00
  Shortcrust pastry base, lemon curd, and italian meringue
• Mousse al cioccolato e frutti rossi

  8.00
  Chocolate mousse with red berries
• Il nostro tiramisù

  8.00
  Our homemade tiramisu
• Cheesecake scomposta

  8.00
  Deconstructed cheesecake with sautéed apples, raisins, and toasted pine nuts
• Gelato in cialda croccante

  8.00
  Available flavors: cream, chocolate, strawberry, pistachio, lemon

• Pane e olio

  2.00
  Bread and extra virgin olive oil. our bread is served with a selection of de carlo extra virgin olive oils: 'il classico' (ogliarola and coratina)