Appetizers
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Platter of cold meats and cheeses€22
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Seafood salad with octopus, cuttlefish and prawns€12
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Parmigiana millefoglie; baked aubergine with tomato sauce layered with ricotta cheese and basil, garnished with parmesan cheese wafers€14
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Vegetable caponata€18
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Raw fish selection€38
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Red mullet and wild fennel balls served on sweet and sour onion and cherry tomatoes€15
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Beccafico sardine: traditional sicilian recipe, sardines stuffed with raisins, pine nuts and breadcrumbs baked in oven€16
Main courses
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Fish rolls stuffed with pantesca sauce and grated pistachio nuts€25
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Taverna fish soup€24
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Lobster in sicilian style with rosemary mayonnaise, according to availability(€/kg)€130
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Veggie burger€18
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Fresh fish of the day (€/kg)€65
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Stuffed calamaro in sicilian style€20
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Pork shank with nero d'avola€27
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Mixed local fish fried€30
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Veal slices with rucola pesto and grana cheese shavings€18
Visualizza i menu dei ristoranti della zona
First courses
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Paccheri with mushroom cap and crunchy bacon cheek creamed with fresh caciocavallo cheese€20
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Large spaghetti with garlic, oil, chili pepper, tuna eggs and lemon zest€20
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Large spaghetti with aubergines, tomatoes and ricotta cheese€12
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Busiata pasta with trapanese pesto€14
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Trapanese busiata pasta with grouper fish, cherry tomatoes, mint and home made toasted breadcrumbs€22
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Seafood risotto€22
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Traditional trapanese couscous with fish sauce€22
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Half moon shaped pasta stuffed with ricotta cheese, fish eggs, red prawn and pistachio nuts€20
Desserts
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Sicilian cannolo€5
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Sicilian cassata€6
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Fresh fruit sorbet€4
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Dessert of the day€7
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Selection of sicilian flavours: almod tart, almond pastry, raisins and chocolate served with a glass of passito€12
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Fruit tartare with a limoncello ice cream sphere€6
Side dishes
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Homemade potatoes taverna style€7
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Mixed salad€5
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Trapanese’s salad: tomato, onion, capers, olives and oregano€8
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Sauteed green beans with pine nuts and raisins€8
