Second courses
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Nonna’ s meatballs€14Meatballs in traditional ragù sauce
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Beef fillet€27With fresh seasonal vegetables
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Sliced entrecôte€26Served with arugula, cherry tomatoes & Parmesan shavings
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Boneless chicken thigh€16Served with fresh new potatoes
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Tomahawk (1kg)€65Served with herb roasted potatoes & Bernaise sauce
Desserts
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Lemon cake€8
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Lemon panna cotta with Sorrento lemons€8
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Almonds chocolate cake€8
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Chocolate lava cake with vanilla sauce€9
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Starters
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Stuffed courgette flowers€14Courgette flowers filled with ricotta cheese, mozzarella and cooked ham
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Charcuterie and cheese board with a selection of local jams€20
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Sliced Sorrento tomatoes with cherry tomatoes & traditional braided mozzarella
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Parma ham and Sorrento braided mozzarella€13
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“Tasso” eggplant parmigiana€14Eggplant meatball served with mozzarella, fresh basil, tomato sauce & creamy Parmesan sauce
