Meat Specialities
-
Carpaccio “Nikolina”
-
Soup “Motovun wood”(cream soup with truffles and mushrooms)
-
Risotto “Andrea”(risotto with prosciutto and mushrooms in cream)
-
Fillet of pork "Cardo Maximus(with mediterrean herbs)
-
Steak “Sv. Nikola”(fillet steak of beef “alla chef”)
Fish Specialities
-
Carpaccio “Mare Nostrum”(carpaccio of octopus, monkfish and scampi)
-
Shrimps and scampi tartar with caviar
-
Vellutata(scampi cream soup)
-
Fish Fillet “Mali Školj”(fillet in scampi and scallop sauce)
-
Calamari 43 recensioni , scampi 1 recensione , fish 165 recensioni , lobster
see_menus_nearby
Desserts
-
Mousse "Passione Fondente
-
Chocolate cake
-
Sorbetto
-
Chocolat souffle
-
And more ...
