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Platti al Sicil Pizza Da Umberto Pizzeria Ristorante

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Price/Quality: The price/quality ratio of this restaurant seems to be generally good, with many visitors mentioning affordable prices, excellent value for money, and high-quality ingredients. However, a few visitors found the pizza to be more expensive than average or thought certain items, like the beer and salad, were overpriced.
  • - the pizza at this restaurant is highly recommended by many visitors, with some even saying it's the best they've ever had in their life or in all of Sicily. Special mentions go to the "Brontë" pizza with mortadella and pistachio, the Noto pizza, the eggplant pizza, and the Mediterranean pizza with red prawns.
  • Pasta with Shrimps and Pistachios

    - one visitor described it as the best they have ever eaten.
  • Pasta with Eggplant

    - this dish was also praised for being super tasty.
  • Nut Paste

    - a unique and delicious dish that stood out for one visitor.
  • Platters of Cold Cuts and Cheeses

    - these were enjoyed by one visitor, paired with the Noto pizza.
  • - described as first class by one visitor.
  • Creamy Pistachio Pasta

    - recommended for pistachio lovers.
  • Scottona Fillet

    - mentioned as very tender and mouth-melting.
  • - loved by one visitor for its warm bottom and cold top, although another visitor mentioned it was frozen and warmed up.
  • Tea with Lemon

    - paired well with the pizza according to one visitor.
  • Local Sicilian Red Wine

    - complimented the pizza nicely for one couple.