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Platti al Osteria ristorante SCVNAZZ Giovinazzo
The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant is viewed as high by some visitors, with some feeling that the prices are too high for the quality and quantity of the dishes served. However, others feel that the prices are reasonable and justified given the quality of the food and service.
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Raw Seafood Starter
- the raw seafood starter is highly praised for its excellent quality. -
Cooked Starters
- the cooked starters are also noted to be of excellent quality. -
Fried Paranza
- this dish is very good and plentiful, making it worth trying. -
Pacchero “Scvnazz”
- a simple and tasty first course, featuring pasta cooked on the estate and sautéed in a pan with moderately flavored cherry tomato sauce. -
Fried Seafood
- the fried seafood, particularly the langoustine and squid, is highlighted for its personalized presentation and quality. -
Lobster
- the lobster is highly recommended, particularly when served with square spaghetti with spirulina algae or tagliatelle. -
Mixed Fry
- the mixed fry is super recommended for its refined and superfine flavors. -
Blue Lobster Pasta
- a highly recommended dish, complimented for its excellent preparation. -
Tuna Appetizer
- this appetizer is particularly liked and recommended.
