Starters
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Burgundy escargotsFr. 18.50
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Deer carpaccio by type of houseFr. 26.00
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Spinach Racelette with smoked salmonFr. 22.50
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„Bündnerteller“ Air dried beef, raw ham, coppa and salsizFr. 29.50
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Mussels „Tarantina“Fr. 29.50/21.50
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„Sciatt“ Valtellina style with dried beef on salad bedFr. 19.50
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Beef Tartar with toast and butterFr. 27.50
Salad
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Mixed saladFr. 12.50
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Lambs lettuce, eggs, bacon and croutonsFr. 18.50
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Vegetable plateFr. 21.00
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Green saladFr. 9.50
Visualizza i menu dei ristoranti della zona
Soups
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Grison style barley soupFr. 13.50
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Meat broth nature / pancake stripes / eggFr. 9.50/10.50
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Pumkin cream soup with gingerFr. 13.50
Home made Pasta
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Ravioli „Engiadina Style“Fr. 26.50/21.50
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Risotto with taleggio cheese and peperFr. 22.50/17.50
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Spaghetti with garlic, oil, peperoncino snd prawnsFr. 26.50/21.50
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Pizzoccheri ValtellinesiFr. 22.50/17.50
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Homemade noodles with wild boar bologneseFr. 25.50/20.50
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Potato dumplings with peccorino Romano chees and radicchio sauce with bresaola stripesFr. 24.50/19.50
Specialities
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Roasted beef skewer with vegetables and country cutsFr. 37.50
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Veal liver with balsamico vinegar, apple and hash brown potatoesFr. 42.50
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Beef slices with rosemary and green pepper on rucolaFr. 48.50
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Braised knuckle of veal with RisottoFr. 42.50
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Stroganoff with pilaf riceFr. 45.50
Classics
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Breaded veal escalope with vegetables and French friesFr. 45.50
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Sliced veal in cream sauce „Zürich style“ with hash brown potatoesFr. 44.50
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Veal cordonbelu with french fries and vegetablesFr. 45.50
Fish
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Grilled sea bass fish medaillons with Mediterraen vegetablesFr. 40.50
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Saltimbocca from code fish with vegetables and potato gratinFr. 40.50
BBQ
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Châteua Briand with sauce béarnaise (min. 2 person)Fr. 65.50 per Person
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Beef filet „Lady styleFr. 46.50
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Beef filetFr. 54.50
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Veal paillardFr. 47.50
Käsefondues
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Small plate of dried beef, raw ham and coppaFr. 12.50
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Traditional cheese fondueFr. 33.50
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Cheese fondue with tomatoesFr. 37.50
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Cheese fondue with boletusFr. 40.50
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Cheese fondue with champagneFr. 41.50
Desserts
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Stirred vanilla ice cream with BraulioFr. 13.50
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Lemon sorbet with Prosecco and VodkaFr. 13.50
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Cheese platter with honey and chutney figsFr. 18.50/24.50
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Stirred Ice coffee with KirschFr. 13.50
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Catalan creamFr. 13.50
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Tiramisu 3 recensioniFr. 13.50
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Apple strudel with vanilla sauce or cinnamon ice creamFr. 13.50
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Hazelnutparfait with caramel sauceFr. 13.50
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Chocolate mousse ''Black and White''Fr. 13.50
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Coconut cake with wild berry sauceFr. 14.50
