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Platti al Residence Les Fleurs

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Based on the reviews, visitors rate the price/quality ratio for this restaurant as excellent.
  • - both sweet and savory options are available, perfect for a day of skiing. The breakfast buffet is well-assorted.
  • Aperitif

    - a nice way to end a day of skiing or to start your dinner.
  • Half Board Option

    - it includes local products and well-served dishes. This is highly recommended for its excellent value for money.
  • Typical Dishes of the Aosta Valley

    - these dishes use top quality ingredients and are a must-try for their unique flavors.
  • - each dish is a triumph of flavors, with non-trivial recipes prepared with imagination and variety.
  • Taglierino di Salumi

    - served at the beginning of the meal, it's appreciated by patrons.
  • Local Wines

    - a perfect accompaniment to the delicious food.
  • Special Dishes

    - these are very well-conceived, even within tradition.