Pasta and more
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Risotto with porcini mushrooms and Parmesan shavings€19
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Tris of homemade Tyrolean dumplings of spinach, cheese and beetroot, with cabbage salad€17
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Homemade schlutzkrapfen (tyrolian ravioli) filled with spinach and ricotta, with melted butter and parmesan cheese€19
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Homemade tagliatelle with venison ragù€19
Dessert
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Chocolate lava cake with vanilla ice cream€10
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Truffel ice cream€5
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Ricotta dumplings filled with chocolate with pistacchio sauce€10
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Homemade tiramisù€8
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Homemade apple strudel with vanilla sauce€7
Visualizza i menu dei ristoranti della zona
Soup
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Carrot cream with croutons and yoghurt sauce€13
Main dishes
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Beef tagliata with rocket, parmesan shavings, cherry tomatoes and new potatoes€26
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Tender pork ribs served with roast potatoes and cabbage salad€27
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Milanese pork cutlet with chips or potato salad€24
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Pork knuckle, in a beer sauce “Monpiër de Gherdëina”, roast potatoes and sauerkraut€28
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Prime rib steak (600g) with new potatoes€42
Salad
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Mixed leaf salad with grilled chicken breast, bread croutons and dressing€20
Starters
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Speck 12 recensioni , coppa, kaminwurz, cooked ham with herbs and local cheeses with bread€23
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English-style roast beef with remoulade sauce and arugula€20
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Beef tartar (150g) with pepper sauce, served with toasted bread and butter flakes€20
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Camembert fritto con marmellata di mirtilli rossi e insalata di cavolo cappuccio€14
