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Platti al Osteria di Maccarese

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The desserts at the restaurant are also highly recommended, they are described as very good. The service and ambiance of the restaurant are rated highly. However, the serving size is rated slightly lower. The price is considered proportionate to the quality of the food, indicating a good price/quality ratio.
  • Bread with Nocellare Olive Oil from Etna

    - this appetizer is praised for its excellent taste, setting a positive tone for the meal.
  • "Sciué Sciué" Pasta

    - this dish is highly recommended due to its exceptional quality and flavor.
  • Nebrodi Black Pig Cooked on the Grill

    - a delicious main course that is well-cooked and full of flavor.
  • Sicilian Aubergine Caponata

    - this side dish is noted for its homemade taste and excellent preparation.
  • - despite the high price, the truffle pasta is considered one of the best dishes in the restaurant.
  • Amatriciana and Carbonara with English Gorgonzola

    - both dishes are praised for their perfect preparation and crispy guanciale.
  • Local Dishes

    - the local dishes are loved by the customers for their authentic taste.
  • Prosciutti

    - the restaurant offers a great selection of the best Italian prosciutti.
  • High-quality Meat Cuts

    - the meat cuts are very well-cooked and served, making them a must-try.
  • Vegetarian Options

    - the restaurant offers high-level vegetarian options, even outside the menu.