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Platti al Mojiteddu Milano

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Visitors rate the price/quality ratio for this restaurant as excellent, noting the generous portions, fair prices, and high quality of food.
  • Sardinian Porceddu with Roast Potatoes

    - this dish is a delight according to the reviews, with its generous portion size and quality ingredients making it a must-try.
  • Mixed Sardinian Starter

    - this appetizer has been praised for its deliciousness. It's a great way to start your meal.
  • Nalloreddus, Curlugiinis, Potato and Ricotta Ravioli

    - these traditional first courses have been recommended for their adherence to tradition.
  • Sea Bream Cooked in Salt or Fried

    - the fish dishes are prevalent in the menu and come highly recommended, especially the sea bream.
  • Maialino (Sardinian Suckling Pig)

    - this dish has been singled out as one that absolutely must be tried.
  • Mojito with Myrtle

    - a unique twist on the classic mojito, this drink is worth trying.
  • Dessert Basket

    - the desserts at this restaurant have been praised as excellent, so the dessert basket is likely a good choice.
  • Carasau Bread

    - this bread is brought in abundance and is of high quality.
  • Horse Stews

    - for those looking for something different, the horse stews are also part of the menu.
  • European Bass

    - another fish dish that is part of the menu.