Menù autunno
'LE LANGHE' TASTING MENU'
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'le langhe' tasting menu'p.p. €75.00Vitello tonnato - plin tradizionali - guancia brasata - bunet
'VEGETARIANO' TASTING MENU'
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Vegetarian tasting menuper person €60.00Tuberi arrosto - ravioli ripieni di zucca - fungo cardoncello - pannacotta
ANTIPASTI
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Ravioli del plin€19Traditional meat stuffed pasta with butter, sage and brown stock
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Ravioli ripieni di zucca€18Squared ravioli filled with pumpkins with butter and sage
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Tajarin ai 40 tuorli€50.0040 eggs yolk tagliatelle with malga butter and 60 months aged parmesan
PRIMI
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Guancia di vitello€25.00Piedmontese veal cheek with mashed potatoes
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Fungo cardoncello€20.00Grilled cardoncello mushroom, orsino garlic mayonnaise and mushroom cream
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Ovetto al padellino€42.00Sunnyside egg
SECONDI
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Bunet€12Chocolate, coffee and amaretti pudding
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Pannacotta€12Vanilla pannacotta
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Zabajone€12Eggnog
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Sorbetto€10Seasonal sorbet
