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Platti al Ristorante Mary's da Luigi

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant is generally rated as excellent, with most visitors finding the prices reasonable or more than fair for the quality of food and service.
  • Fresh fish

    - caught the same day, making it a must-try for seafood lovers.
  • - highly recommended by a beachfront visitor, likely a unique and delicious option.
  • Parmigiana di melanzane

    - another recommended dish from the Amalfi Coast restaurant, known for its excellent service and food.
  • Spaghetti alla Nerano

    - mixed reviews, but generally recommended. Worth trying for an authentic Italian experience.
  • Seafood scialatielli

    - a specialty of the Amalfi Coast, praised for its perfect plating and presentation.
  • Shrimp in kataifi paste

    - highlighted as a spectacular appetizer, worth trying for something different.
  • Lemon pavlova

    - recommended for those with a sweet tooth, a refreshing dessert option.
  • Homemade spaghetti with clams and cherry tomatoes

    - a classic pasta dish, made fresh and flavorful.
  • Homemade pasta with seafood, shrimps, and squid

    - a hearty seafood option, made with homemade pasta.
  • Gnocchi with tomato sauce

    - a traditional Italian dish, made with homemade gnocchi.
  • Lava cake with vanilla ice cream

    - a homemade dessert, offering a delightful contrast of warm cake and cool ice cream.
  • - highly recommended by multiple visitors, a classic Italian dessert that's a must-try.
  • Peroni beer

    - a popular Italian beer, a good option for beer lovers.
  • Vodka with lime

    - a simple yet refreshing cocktail.
  • Several bottles of still water

    - keeping hydrated is always important!