Ristorante Trattoria Lo Sbaranzo Menu

Platti al Ristorante Trattoria Lo Sbaranzo

• Fixed Menu

  - the restaurant offers a fixed menu with a variety of courses. It features both typical Langhe and non-Langa dishes, providing an authentic taste of Piedmontese cuisine.

• Eggplant and Asparagus

  - these are the vegetarian options available. Reviewers have praised them for their quality.

• Ravioli, Tagliolini, and Guinea Fowl

  - these are highlighted as excellent examples of the restaurant's typical Piedmontese cuisine.

• Salami and Fried Aubergines

  - part of a lunch appetizer that reviewers recommend.

• Tajarin with Meat Sauce

  - a highly recommended pasta dish, praised for its flavor.

• Breaded Slice with Mushrooms

  - a popular main course, noted for its quality.

• Vitello Tonnato (Veal with Tuna Sauce)

  - this is part of the antipasto and has been positively reviewed.

• Brasato (Braised Beef) with Tomato Side Dish

  - this main course is well-liked by customers.

• Apple Pie

  - a dessert option that has been complimented for its taste.

• Herb Distillate

  - a unique drink offering that closes off the meal nicely.

• Bianco delle Langhe

  - a 13° white wine from the Langhe region that pairs well with the meals.