Le Terrazze Rooftop Bar & Restaurant Menu

Menu

• Tartare di manzo

  20.00
  Beef tartare on Bitto cheese fondue and carasau bread wafers
• Flan di melanzane

  16.00
  Aubergine flan with tomato and buffalo stracciatella cheese
• Mondeghili

  18.00
  Traditional meatballs with green sauce
• Insalatina di polpo

  18.00
  Octopus and potato salad with crispy celery and cherry tomatoes
• Pan brioche con paté di fegato e cipolla rossa

  15.00
  Brioche bread with liver pâté and pickled red onion

• Vellutata di verdure di stagione con crostini

  16.00
  Seasonal vegetable soup with croutons
• Risotto alla milanese

  18.00
  Milanese risotto with demi-glace sauce and dried gremolada
• Ravioli cacio e pepe

  18.00
  Cheese and pepper ravioli with crispy artichokes and Parmesan fondue
• Carbonara di mare alla nostra maniera

  20.00
  Seafood carbonara our way
• Spaghetto alla barbabietola

  18.00
  Spaghetti with beetroot, basil sauce, candied lemon and chopped pistachios

• Verdure grigliate o Patate arrosto

  6.00
  Grilled vegetables or roasted potatoes

• Pasta al pomodoro con Cotoletta di pollo e patatine fritte

  15.00
  Pasta with tomato sauce, chicken cutlet and French fries

• La nostra Caesar

  18.00
  Our Caesar: Chicken breast, lettuce, bread croutons, crispy bacon shavings of 24-month Parmesan cheese PDO and Caesar sauce
• Insalata di tre pomodori

  16.00
  Salad of three tomatoes, toasted almond flakes and buffalo stracciatella
• Insalata con filetto di tonno

  16.00
  Salad with tuna fillet, iceberg lettuce, hard-boiled eggs, confit cherry tomatoes, Taggiasca olives, potato chips, crispy celery and vinaigrette

• Filetto di branzino

  28.00
  Mediterranean-style fillet of sea bass and Swiss chard
• Polpo alla piastra

  28.00
  Grilled octopus, chickpea cream, monk's beard and crispy chickpeas
• Hamburger di manzo

  26.00
  Beef burger with caramelised onions, cheddar cheese, burger sauce, pickled gherkins and crispy bacon, served with chips
• La nostra Cotoletta di vitello alla Milanese

  30.00
  Our veal cutlet Milanese style with cherry tomato and rocket salad
• Stinco di agnello

  26.00
  Lamb shank glazed with honey and mashed potatoes

• Tiramisù 8 recensioni

  8.00
  Tiramisu
• Mousse di cioccolato con frutti di bosco e nocciole tostate

  8.00
  Chocolate mousse with wild berries and toasted hazelnuts
• Lemon tart con sorbetto al mandarino

  8.00
  Lemon tart with mandarin sorbet
• Brownies con mandorle e noci tostate

  8.00
  Brownie with toasted almonds, walnuts, gelato al fior di latte
• Tagliata di frutta

  8.00
  Sliced fruit