Starter
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6 spanish “escala” anchovies with butter bread11
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Steak tartare with toasted bread14
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Goose liver on a salad ofmixed greenstopped withhoneyand pumpkin oil15.2
First dish
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Val gardena „ schlutzkrapfen“ with spinach11.8
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Pizza (start from)7.5
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Home made wine tagliatelle with venison ragout13.8
Visualizza i menu dei ristoranti della zona
Main dish
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Spare ribs, hot dip and potatoes salad17.8
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Pork filet in mashroom sauce with potato croquettes18.6
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Gourmet burger
Steakhouse
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Tomahawk, ireland
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Striploin, nebraska, usa
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Dry-aged t-bone steak
Dessert
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Gnocchi di ricotta filled with chocolate and fruit sauce7.2
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Fried apple with vanilla sauce7.2
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Hot raspberries with ice-cream and cream7