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La Forgia Menu

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Platti al La Forgia

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio is generally seen as appropriate by visitors. Some mention that prices are slightly higher than average, but the quality of the dishes justifies the cost. The house wine in carafes and cutlery are considered a bit expensive. Overall, the restaurant is praised for its excellent cuisine, kind staff, and high-quality ingredients.
  • Spaghetti allo Scoglio

    - this spaghetti with seafood dish is often mentioned as having generous portions and being filled with a variety of seafood, such as mussels, octopus, shrimp, and clams. It is described as very good and tasty.
  • Pepata di Cozze

    - an appetizer made with mussels that reviewers found fabulous.
  • Bigoli con Sarde e Pomodorini

    - a pasta dish with sardines and cherry tomatoes that is praised for being well-cooked and having ample portions.
  • Tagliata

    - another dish that was positively received, though details on its preparation were not provided.
  • - the risotto is described as sensational.
  • Pasta al Vongole

    - this clam pasta is recommended by several visitors.
  • Grilled Lake Trout

    - a good option according to one reviewer.
  • Lamb Ribs

    - these are mentioned as part of the wide variety of dishes tried and enjoyed by one visitor.
  • - highly recommended by one reviewer.
  • Carbonara

    - listed as another good option.
  • Vitello Tonato

    - this veal dish is part of the “local fish variations” appetizer that one reviewer describes as a dream.
  • - described as brilliant by one visitor.

Piatti e bevande a La Forgia

Dolci

cantucci dolcetti tiramisù parfait torte semifreddo

Bevande

cordiale liquore vino grappa vino della casa prosecco limoncello vino bianco caffè limonata

Piatti

carne pesce pasta spaghetti antipasto frutti di mare risotto spaghetti alle vongole gnocchi spaghetti alla carbonara bissara tagliatelle cotolette formaggio salmone scaloppine filetto paté terrina tartufi bistecche spaghetti alle vongole pizza coda di rospo pasta allo scoglio burrata salsa rechta carpaccio brodo minestra fonduta polenta fritto misto trota ragù branzino birnen, Bohnen Und Speck schnitzel ragù bolognese ribeye manzo tagliata di manzo sardine kacamak pollo pollame meze ravioli spaghetti ai frutti di mare salsiccia polpo completo