Starter
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Artichoke salad with piave dop cheese8
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Pumpkin cappuccino with goat cheese mousse and macaroons10
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Scallops with mushrooms and raspberries11
Main course
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Large tagliatelle with goat's ragout and dark chocolate9
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Ravioli filled with wild mushrooms and fontina cheese with pumpkin fondue14
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Gnocchi with monkfish and broccoli rabe11
Visualizza i menu dei ristoranti della zona
Charcoal grilled meat
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Grilled lamb chops24
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Mixed grill meats – minimum 2 persons19
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Venison marinated in wine with polenta24
Dessert
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Nuts cake with vanilla sauce5
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Tiramisu4
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Pistacchio and ricotta cream pie6
