The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant is rated as very good and normal, with most visitors finding it to be great value for money. A complete meal including dessert and coffee costs around €20-25 per person.
Fettuccine Bolognese
- a delicious pasta dish made in-house, praised for its authentic taste.
Straw and Hay Gramigna with Sausage Ragout
- a unique pasta dish with a hearty sausage ragout that leaves you abundantly satisfied.
Roast
- although not specified what type, the roast is mentioned as part of a satisfying meal.
Ferrarese Trifle
- an excellent dessert option, perfect for ending your meal on a sweet note.
Tagliatelle with Meat Sauce
- exceptional and highly recommended by multiple visitors. It's considered the best dish at the restaurant.
Bolognese Cutlet
- a traditional meat dish that pairs well with the pasta options.
Gramigna with Sausage Ragout
- another pasta dish that stands out due to its exceptional flavor.
Meatloaf stuffed with Eggs and Spinach
- a very good main dish, unique and flavorful with baked onions on top.
