Main course
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Duck breast with almond, sautéed chicory, red wine sauce & orange€22
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Lamb rack with vanilla endive€24
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Eggplant parmigiana€16
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Veal tip with parmesan filling & roasted potatoes€20
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Beef stew with soft polenta€22
First course
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Tagliatelle with venison ragout, berry sauce & cocoa€16
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Tortelli with herbs & parmesan€14
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Pumpkin ravioli€14
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Stew “anolini” in broth€14
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Potato gnocchi with bolognese ragout€14
Visualizza i menu dei ristoranti della zona
Side dish
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Baked potatoes€6
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Bread of our own production
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Pickled vegetables€6
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Mixed salad€6
Starter
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Quail filled with green beans & macerated thyme sauce€18
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Crispy octopus with potato cream and black olive powder€16
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Parma ham cured for 30 months, capicola of piacenza, felino salame & parmesan€14
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Pumpkin flan with radicchio & nuts€14
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Cannellini cream with black cabbage & seared squid€14
Bevande
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Acqua in bottiglia€3
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Caffè€2
Dolci
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Tortino di mele, salsa inglese€6
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Scusa l’ho rotto€8
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Semifreddo al nocino€6