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Platti al J'Amis d'la Piola

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Visitors rate the price/quality ratio as excellent. The prices are very reasonable, especially considering the high quality, authenticity, and freshness of the food. The restaurant is described as having "very, very honest pricing.
  • Platter of Cured Meats with Cheeses and House-made Sauces

    - this is a delightful appetizer featuring local specialties. The house-made sauces add a unique touch.
  • Risotto with Sausage and Gorgonzola

    - a delicious, comforting dish that showcases the restaurant's skill in traditional Italian cooking.
  • Loin with Plums

    - a savory main course with a sweet twist. The side dishes complement it well.
  • Madernassa Pears in Wine

    - a high note to end your meal on, this dessert is a local specialty not to be missed.
  • Anchovies in Green Sauce

    - a unique appetizer that offers a taste of the sea with a tangy green sauce.
  • Mixed Cutting Board

    - a variety of local meats and cheeses for those who want to sample a bit of everything.
  • - a refreshing palate cleanser or dessert option.
  • Local Wines

    - the trattoria offers an extensive wine list featuring excellent local options.