Hohliebestübli Menu

Platti al Hohliebestübli

• Christmas Menu

  - the restaurant offers an exclusive multi-course Christmas menu featuring traditional Swiss dishes with a modern twist. The dishes are creatively presented and the flavors are beyond expectation.

• Lake Fish

  - this is one of the main courses on the menu, praised for its freshness and local origin.

• Deer

  - another main course option, the deer is noted for its distinctive flavor and creative preparation.

• Local Mushrooms and Vegetables

  - these local ingredients are included in various dishes, adding to the freshness and authenticity of the meals.

• Cheese Plate

  - an optional course that showcases a variety of regional cheeses.

• Swiss Wine Selection

  - the restaurant has an extensive wine card featuring only Swiss wines. A great opportunity to explore local products.

• Self-Baked Zopf

  - this is a type of Swiss bread that is served as part of the meal.

• Wine Recommendations

  - the chef provides personalized wine recommendations based on the evening’s meal which enhances the dining experience.