HERITAGE Basel Menu

Dinner menu | deu

• Le calle prosecco doc extra dry, italien

  11.00
  10cl
• Prisecco « rosensauber » non alkohol, deutschland

  10.00
  10cl

• Helvetia, schweiz, base
• Schneider weisse, deutschland, bavaria

  10.00
  50cl

• Valaisanne juicy ipa, brauerei valaisanne, schweiz, sion

  9.50
  33cl

• Cuvée d ‘or rose, pinot noir & dorsa, nord-west region, schweiz

  8.50
  10 cl
• Weiss – riesling-silvaner, weingut jauslin muttenz, schweiz, basel-landschaft

  9.50
  10cl
• Rot – cuvée d’or rouge, siebe dupf kellerei, schweiz basel-landschaft

  12.00
  10cl

• Gryff basel dry gin 44%, schweiz, basel
• Gryff cherry gin 41%, schweiz, basel
• Basilisk basel dry gin 44%, schweiz, basel

• Water
  Arkina still | rhäzünser sprudel
• Heritage softs 33cl

  7.00
  Ice tea citron | apfelschorle
• Softs 33cl

  7.00
  Pepsi | pepsi zero | rivella rot | elmer citro

• Mesclun-salat | kerne | brotchips | granatapfel | hausdressing

  19.00
• Tempura curry- blumenkohl | randen-hummus | endivien-salat

  20.00
• Thunfisch-carpaccio | shimeji | mango-salsa | wonton | miso-mayonnaise

  25.00
• Rindstatar | stracciatella di bufala | trüffel | focaccia

  30.00
• Heritage pommes | sbrinz | trüffelcreme

  15.00
• Knuspriges buttermilch-poulet | würzige mayonnaise | eingelegter kohl

  22.00
• Topinambursuppe | pochiertes ei | haselnuss

  17.00

• Birnen-käse-tortelli | cavolo nero | walnusspesto

  25.00
• Geschmorter spitzkohl | weißes bohnenpüree | zwiebel-crumble

  29.00
• Wagyu-rind-burger | gruyère | trüfflemayonnaise | eingelegte zwiebeln | pommes frites

  40.00
• Schweizer pouletbrust supreme | balsamico-glasur | cicorino-tardivo-risotto

  43.00
• Wolfsbarschfilet | quinoa | geschmorter fenchel | kräuter-kapern-sauce

  44.00
• Schweizer alpenlachsfilet | violette kartoffeln | broccolini | safran-beurre-blanc

  46.00
• Geschmorte kalbsbacke | polenta | wurzelgemüse

  48.00
• Schweizer rindsfilet | saisonales gemüse |trüffel-kartoffelstock | portweinjus

  59.00

• I love chocolate | schokoladenkuchen | schokoladensauce | fior di latte

  16.00
• I hate chocolate | zitronen-baiser-tarte | rote-früchte-coulis

  16.00
• Kaffee mit twist| crack the cocoa

  15.00

• Mesclun-salat | kerne | brotchips | granatapfel | hausdressing
• Birnen-käse-tortelli | cavolo nero | walnusspesto
• Schweizer pouletbrust supreme| balsamico-glasur | cicorino-tardivo-risotto
• I love chocolate| schokoladenkuchen | schokoladensauce | fior di latte

Dinner menu | en

• Le calle prosecco doc extra dry, italy

  12.00
  10cl
• Prisecco « rosensauber » no alcohol, germany

  10.00
  10cl

• Helvetia lager, switzerland, basel

• Valaisanne juicy ipa, brauerei valaisanne, switzerland, sion

  9.50
  33cl
• Schneider weisse, germany, bavaria, wheat beer

  10.00
  50 cl

• Cuvée d‘or rose, pinot noir & dorsa, nord-west region, switzerland

  8.50
• White – riesling-silvaner, weingut jauslin muttenz, switzerland, basel-landschaft

  9.50
  10cl
• Red – cuvée d’or rouge, siebe dupf kellerei, switzerland, basel-landschaft

  12.00
  10cl

• Gryff basel dry gin 44%, switzerland, basel
• Gryff cherry gin 41%, switzerland, basel
• Basilisk basel dry gin 44%, switzerland, basel

• Water
  Arkina still water | rhäzünser sparkling water
• Heritage softs 33cl

  7.00
  Ice tea lemon | sparkling apple
• Softs 33cl

  7.00
  Pepsi | pepsi zero | rivella rot | elmer citro

• Mesclun salad | seeds | bread chips | pomegranate | house dressing

  19.00
• Curried cauliflower tempura | beetroot hummus | endive salad

  20.00
• Tuna carpaccio | shimeji |mango salsa | wonton | miso mayonnaise

  25.00
• Beef tartare | stracciatella di buffala | truffle | focaccia

  30.00
• Heritage fries | sbrinz | truffle cream

  15.00
• Crispy buttermilk chicken | spiced mayonnaise | pickled cabbage

  22.00
• Jerusalem artichoke soup | poached egg | hazelnut

  17.00

• Pear-cheese tortelli | cavolo nero | walnut pesto

  25.00
• Braised hispi cabbage | white bean puree i fried onion crumble

  29.00
• Wagyu beef burger | gruyere | truffled mayonnaise | pickled onion | french fries

  40.00
• Deli-fish-ous

  40.00
  Sea bass fillet | pak choy | quinoa | teriyaki glaze | mango salsa
• Alpine

  42.00
  Salmon filet | new potatoes| tender stem broccoli | preserved lemon-pesto sauce
• Wagyu

  39.00
  Beef burger | gruyere | truffled mayonnaise | pickled onion | rocket leaves | french fries
• Braised veal cheek | polenta | root vegetables

  48.00
• Swiss beef fillet | seasonal vegetables | truffled mashed | port wine gravy

  59.00

• I love chocolate | chocolate cake | chocolate sauce |fior di latte

  16.00
• I hate chocolate | lemon meringue tart | red fruit coulis

  16.00
• Coffee with twist | crack the cocoa

  15.00

• Mesclun salad | seeds | bread chips| pomegranate | house dressing
• Pear-cheese tortelli | cavolo nero | walnut pesto
• Swiss chicken supreme | balsamic glaze | cicorino tardivo risotto
• Swiss chicken supreme | balsamic glaze | cicorino tardivo risotto
• I love chocolate| chocolate cake | chocolate sauce |fior di latte

Mittagsmenü | lunch menu

• Fish n' fries

  33.00
  Dorsch knusperli | remouladen sauce | pommes frites | kleiner salat [crispy fried cod fillet | tartar sauce | french fries | side salad]
• Chicken caesar vegi, 18

  26.00
  Römersalat | poulet brust | parmesan | croutons | caesar dressing [romaine lettuce | chicken breast | parmesan | croutons | caesar dressing]
• Heritage tatar
  Rindfleisch aus der region | traditionelle zutaten |wachtelei | toastbrot [regional beef | traditional condiments |pickled quail egg| toast bread]
• Tortelli

  25.00
  Birnen-käse tortelli | schwarzkohl | walnuss pesto [pear-cheese tortelli | black cabbage | walnut pesto ]
• The rooster

  32.00
  Pouletspiessli | bulgur | hummus | joghurt | gegrilltes gemüse [chicken skewer | bulgur | hummus | yoghurt | grilled vegetablesi]
• The burger

  30.00
  Rindfleisch | speck | käse | rote zwiebeln | essiggurken | pommes [beef patty | bacon | cheese | red onions | gherkins | french fries]
• Wochenhit / weekly special
  Vegetarisch & fleisch, vegetarian & meat fragen sie die bedienung nach dem wochenhit [ask your waitron for the special of the week]
• Sweet tooth

  8.50
  Tagesdessert aus unserer hauseigenen patisserie [dessert of the day from our in-house pastry kitchen]

• First
  Gemischter salat mit dressing nach wahl [mixed salad with dressing of choice]
• Main
  Wochenhit vegi oder fisch / fleisch [weekly special vegetarian or fish / meat]

• Arkina still
• Rhäzünser sparkling
• Leitungswasser «hahnäburger»

• Pepsi | pepsi max | rivella rot | elmer citro

  7.00
• Heritage bio apfelschorle

  7.00

• Heritage bio eistee zitrone

  7.00

• Helvetia local 5,2%
  Lager beer, switzerland, basel

• Chardonnay

  8.50
  Leo hillinger, österreich, burgenland
• Riesling-silvaner

  9.50
  Riesling-silvaner, weingut jauslin muttenz, schweiz, basel-landschaft
• Pinot grigio merus

  12.00
  Pinot grigio, tiefenbrunner schlosskellerei turmhof, italien, südtirol

• Ramon bilbao crianza

  10.00
  Tempranillo, bodegas ramon bilbao, spain, rioja
• Dieter meier ojo de agua

  9.50
  Malbec, argentina, mendoza
• Siebe dupf cuvée d’or rouge local

  12.00
  Pinot noir, cabernet dorsa, switzerland, nord-west region

• Cuvée d’or rosé local

  8.50
  Pinot noir, cabernet dorsa, switzerland, nord-west region

• Le calle prosecco doc extra dry

  11.00
  Glera, pinot gris, italy, veneto
• Prisecco « rosensauber » no alcohol

  10.00
  Apple, roses, mint, germany

• Kaffee [coffee]

  6.00
• Espresso

  5.00
• Doppelter espresso [espresso double]

  6.00
• Americano coffee

  6.00
• Espresso macchiato

  6.00
• Cappuccino / latte macchiato

  7.00