First course
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Orecchiette with clams and green turnip€25
Dessert
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Tiramisù€12
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Pannacotta with strawberries, ginger, chocolate and vanilla sponge€12
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Homemade ice cream, per scoop€12
Starter
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Piedmont beef tartare with blueberries, avocado and yogurt sauce€24
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Braised octopus with potato cream, smoked cherry tomato and caiazzo olive’s powder€23
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Selection of local cold cuts and cheeses (for 2 people)€22
