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I 5 migliori ristoranti con farofa a Roma

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Farofa

Farofa is a salty culinary dish that accompanies Brazilian cuisine, the main ingredient of which is cassava flour or corn flour, usually skipped with fat, to which you can add many other ingredients, such as corn, fried bacon, fried sausage, eggs, parsley, onions, banana, cabbage and others.

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