Aggiungi alla lista dei desideri
Aggiungi a confronta
Platti al Enoteca Sgonico - Bed&Breakfast
The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price is generally in line with the dishes served, with an average cost of about 85-100 euros per person excluding drinks. Some customers found the prices to be a bit high, but most agreed that it was worth every euro considering the quality of the food and the overall dining experience. The service too was professional and the atmosphere intimate.
-
Fresh Fish Dishes
- the restaurant is highly praised for its fresh fish dishes. The creativity with which they are prepared, sometimes combined with ingredients like mushrooms, truffles, pomegranate, and strawberries, make them a must-try. -
Fish Starters
- the fish starters are top-notch and are mentioned as a unique experience. They are a part of the 12-course menu offered by the restaurant. -
Creamed Cod
- the creamed cod is another dish that comes highly recommended. It seems to be a favorite among the customers. -
Mixed Raw Seafood Starter (Antipasti misti di crudità)
- this dish is of good quality and is part of the tasting menu. -
Granzeola (Crab) and Scallops (Capesante)
- these seafood items are also part of the tasting menu and are well-received. -
Tasting Menu
- the tasting menu offers a journey of raw fish dishes and more. It is said to be satisfying and not leaving customers hungry. -
Wine
- the restaurant has an excellent choice of wines, with a well-stocked wine cellar. The wine list is said to reserve surprises and unobtainable gems. Two bottles of wine were recommended and both were better than the other.
