Osteria dal Moro Menu

Platti al Osteria dal Moro

• Tagliolini with Porcini Mushrooms

  - described as a "fairy tale," this dish is a must-try for fans of Italian pasta and mushrooms.

• Pizza

  - the pizza is known for its super thin crust.

• Ricotta Mousse

  - reviewers highly recommend ordering this dessert, describing it as amazing.

• Roasted Porcini Mushroom

  - another mushroom dish that comes highly recommended.

• Maremma Wild Boar

  - this meat dish is praised for its tenderness and rich sauce.

• Chianina Tartare

  - a spectacular second course option, perfect for meat lovers.

• Millefeuille with Chantilly Cream

  - this homemade dessert is a favorite among visitors, noted for its freshness and well-balanced cream.

• Pici All'Aglione

  - a local delicacy, this pasta dish was described as fabulous.

• Acquacotta

  - this traditional Tuscan soup is regarded as superb by reviewers.

• Cold Cuts Appetizer

  - a generous and very good appetizer option.

• Vegetarian Dishes

  - the restaurant also offers delicious vegetarian options.

• House Wine

  - the house wine is excellent and comes highly recommended.

• Etruscan Bitters

  - a pleasant discovery for those who enjoy trying new drinks.