Entrée
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Raw red shrimp with stracciatella di bufala and black olives17
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Triumph of raw fish16
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Anchovies parmigiana with panko bread and cherry tomatoe confit sauce, bufala mousse accompanied by basil gel20
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Beef Carpaccio24
Plat
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Cow tail ravioli, bufala mousse and tomato confit with cocoa powder17
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Trenette with garlic and oil, seafood lupins, beetroot juice and shrimp tartar18
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Tonnarello cheese and pepper with asparagus18
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Mancini spaghetti with sea urchin, stracciatella and anchovies20
Visualizza i menu dei ristoranti della zona
Main Courses
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Porgi l'altra guancia18
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Fillet of red tuna in a crust of black olives with cauliflower nsauce22
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Catch of the day28
Dessert
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Brownie with chamomile custard and fresh cream7
Boissons
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Bouteille d'eau3
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Café2
