Carbonella Rio Salso Menu

Platti al Carbonella Rio Salso

• Primi ravioli di carne cacio e pepe

  - highly recommended by multiple reviewers for its refined flavors.

• Grigliata di costine

  - a delicious grilled rib dish praised for its excellent quality.

• Bombette maiale

  - pork bombette that is part of the highly recommended mixed meat dish.

• Crostatine di pecora

  - sheep tartlets that form part of an excellent quality mixed meat dish.

• Tortelli with cacio e pepe

  - another pasta dish with cacio e pepe that is highly recommended for its exquisite taste.

• Tagliatelle with meat sauce

  - praised by reviewers for its delicious taste.

• Ribeye and Fillet

  - recommended for meat lovers for their excellent quality.

• Tomatoes to the Graten

  - a flavorful dish that reminds one reviewer of their childhood.

• Grilled Lamb Chops

  - complimented for their excellent taste.

• Species garlic oil

  - noted for its great taste.

• Sliced Lamb

  - praised for its top quality.

• T-bone Marchigiana

  - a local specialty that is very good.

• Stuffed Olives

  - part of the local specialty, very tasty.

• Lardo crossing with Rosemary

  - a unique dish that pairs well with vino rosso.

• Low temperature spare ribs

  - highly recommended for their perfect cooking.

• Beef Ribs

  - praiced for their perfect cooking and maximum care in preparation.

• House Wine

  - complimented for being good.

• Vino Rosso

  - pairs well with the dishes.