Second Courses
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Salmon in Phillo Pasta and Belgian Endive€23
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Pork Cheek au Gratin whit Mushrooms and Parmigiano Reggiano 36 Month€22
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Pancettata Gallinella Fish whit Asparagus and its Bottom€24
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Duck at the Port whit Seasonal Salad€22
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Sliced Argentinian Beef whit Rosemary€22
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Roast Rabbit whit Baked Potatoes€21
First Courses
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Cappelletti Reggiani in Cappon Broth-F€20
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Spinach and/or Pumpkin Tortelli whit Butter€16
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Risotto whit Buffalo Sausage and Buffalo Gorgonzola whit Pears€16
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Fresh Pasta Buttons whit Culatello Ham and Burrata Cheese€16
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Lumnaconi Pasta whit Octopus Ragù and Stracciatella€18
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Bigolo Pasta, Butter and Anchovies whit Lemon and Crusco Pepper€16
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Spaghetti whit Garlic, Oil and Pepper€14
Side Dishes
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Baked Potatoes whit Rosemary€6
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Steamed Spinach whit Parmesan€6
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Cover Charge€3
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Mineral Water Panna/San Pellegrino€3
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Side Dishes of the Day€6
Dessert Home Made
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A classic italian dessert whit layers of sponge cake soaked in liqueur, custard and a rich chocolate cream
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Semifreddo whit Mascarpone Walnuts and Nocino€10A creamy semifreddo dessert infused whit mascarpone crunchy walnuts and hint of nocino liquor
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Espresso Coffee whit Small Pastries€3
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Green Apple Sorbet whit Calvados€7
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Apple Tartlet whit Vanilla Ice Cream and Salted Caramel€10A warm apple tart whit a vuttery crust, served whit cramy valila ice cream and salted caramel drizzle
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Vanilla Ice Cream whit Zabaione and Caramelized Nuts€7
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Vanilla Ice Cream whit Amarena Cherry Jam and Crumble€7
Appetizers
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Our Cold Cuts whit Fried Dumplings€18Parma Ham minimun 30 month Knife, Salami, Mortadella Favola, Coppa Pacentina DOP
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Stuffed Squid alla Norma€15
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Piedmontese Fassona Beef Tartare whit Parmigiano Reggiano Fondue, Reduction of Lambrusco, Arugula and Borlengo€16
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Capon Salad whit Bread Mousse, Crispy Bacon and Pomegranate Liquor€14
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Scallop Carpaccio, Hazelnut Cream and Tosted Hazelnuts€18
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Artisanal Production Brozzi Culatello€18
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Parmesan Cheese 36 Month & \"Erbazzone\"Trditional homemade cake whit Spinach€14