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Platti al Az. Agrituristica Dai Dellerba
The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Guests rate the price/quality ratio as adequate, finding the prices reasonable for the quality and quantity of food served. Many also appreciate the opportunity to buy the restaurant's own products, including their salami, cheese, and juices.
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Blueberry Risotto
- perfectly cooked and a must-try for lovers of unique flavors. -
Vegetable Flan Appetizer with Melted Cheese
- a creamy and delightful start to your meal. -
Veal with Tuna Sauce
- an interesting combination that is well-executed. -
Tajarin with Botched Ragù
- a popular dish among guests, served in plentiful portions. -
Meatballs with Botched Ragù
- another favorite that pairs well with the restaurant's own wine. -
Spoon Dessert of Peaches
- a sweet treat to end your meal, though it may be too sugary for some. -
Trio of Appetizers
- delicate and delicious, featuring the restaurant's own produce. -
Knife-Beating
- a remarkable dish that stands out on the menu. -
Fresh Tagliatelle with Meat Sauce
- a classic done right, using locally sourced ingredients. -
Roasted and Baked Potatoes
- a simple yet satisfying side dish. -
Blueberry Cheesecake
- a fantastic dessert that perfectly balances sweet and tart flavors. -
Freisa Wine
- very good according to guests, and available for purchase to take home. -
The restaurant's own wine
- excellent and well-paired with the food. A visit to the cellar and a tasting are highly recommended.
