Al Poggio Menu

Platti al Al Poggio

• Mushrooms

  - the restaurant is known for its local foods and particularly for its mushroom dishes. The service is attentive and professional.

• Pancotto with bran

  - this is an old-fashioned dish that is hard to find elsewhere. It is highly recommended by regular customers.

• Broad beans and chicory

  - another unique dish that is praised for its excellent taste.

• Appetizers

  - the restaurant offers a superb roundup of appetizers, which are typical of the area and very genuine.

• Pecorino cheese

  - among the various appetizers, the Pecorino cheese stands out as being excellent.

• Meat dishes

  - the meat at this restaurant is highly praised.

• Artisanal beer

  - customers have praised the quality of the artisanal beer served at this restaurant.

• Pasta with Cime di Rapa

  - this pasta dish is considered the best by some customers.

• Homemade Tiramisu

  - a solid and simple dessert, but very tasty.