Trattoria Al Fogher Natante Menu

Platti al Trattoria Al Fogher Natante

• Carne

  - many reviewers praised the quality of the meat at this restaurant, describing it as the best they've ever had.

• Verdure di contorno

  - the side vegetables received positive reviews for their taste and freshness.

• Focaccia con cremina

  - this bread with cream was highlighted for its fantastic flavor.

• Trippa alla Parmigiana

  - this traditional Italian dish made from tripe was highly recommended by several users.

• Ossobuco

  - another traditional Italian dish, ossobuco, was also highly praised.

• Lepre

  - the rabbit dishes were mentioned positively by a few reviewers.

• Gnocchi with duck sauce

  - one English-speaking user specifically recommended the gnocchi with duck sauce.

• Risotto all sbirraglia

  - this risotto dish was singled out for its well-interpreted recipe.

• Salumi

  - the cured meats were described as delicious by a number of users.

• Fried potatoes and purée

  - these side dishes were complimented for their excellent taste.

• Pernice e lepre in salmì

  - despite some criticisms, these game dishes were still recommended by some users.

• Contorni

  - the side dishes in general were commended for their good taste.

• Vino rabosello

  - the Rabosello wine was praised by one user.