Trattoria Al Campanile Duca Elisabetta Menu

Platti al Trattoria Al Campanile Duca Elisabetta

• Pizzas

  - excellent quality, highly recommended by reviewers.

• Traditional and Reinterpreted Dishes

  - these dishes are praised for their excellent taste and use of good raw materials.

• Tagliatelle al Cinghiale

  - a pasta dish that left a strong impression on one reviewer, making them forget their beloved Sibillini for a moment.

• Large and Tasty Sandwiches

  - excellent for both lunch and dinner, especially in the summer.

• Snails

  - a special dish that requires calling ahead to ensure availability.

• "Crostone di Alice"

  - a dish with pecorino, walnuts, speck, and pears, praised for its balanced sweet and salty flavors.

• Duck with Polenta

  - delicious according to one reviewer.

• Torroncino Ice Cream

  - highly recommended dessert.

• Baccalà Mantecato

  - a traditional Italian dish that was well-received by a reviewer.

• Tagliatelle with Sardines

  - another pasta dish that was hard for a reviewer to choose as the best.

• Tripe

  - a dish that one reviewer's husband found as good as homemade.