Ai Quattro Sentieri Menu

Platti al Ai Quattro Sentieri

• Venison Sauce

  - the best dish eaten in Abruzzo according to a review. It's impressive and worth trying.

• Kebabs

  - they are excellent and grilled, highly recommended by several customers.

• Homemade Bread

  - a delightful part of the local cuisine with attention to detail.

• Truffle Gnocchi

  - a simple and tasty vegetarian dish made with local products.

• Land Snails

  - highly recommended, served in generous portions.

• Turnips

  - served as a side dish with excellent kebabs.

• Pallotte Cacio e Ova

  - highly recommended by a reviewer, it is a traditional Italian dish.

• Tagliatelle Funghi Crema di Zafferano e Provola

  - another recommended dish, featuring tagliatelle pasta with mushroom and saffron cream sauce.

• Arrosticini

  - a traditional Italian skewered meat dish that comes highly recommended.

• Pecorino con Miele e Noci

  - a delicious combination of pecorino cheese with honey and walnuts, praised by a reviewer.

• Belgian Beer

  - great Belgian beer selection that pairs well with the food.